Tokyo Bloom
The wonderful sweet aroma of this tea is reminiscent of a spring time cherry blossom perfumed breeze. Transport yourself in to a different time and place as you are savoring this classic.
Steeping Information
Water temperature: 180 F / 82 C
Leaf to water ratio: 1 tbsp. per 8 oz.
Steep time: 3 min. (1st infusion), 4 min. (2nd)
Water temperature: 180 F / 82 C
Leaf to water ratio: 1 tbsp. per 8 oz.
Steep time: 3 min. (1st infusion), 4 min. (2nd)
Ingredients: Sencha, safflowers, cherry fruit, and cherry flavor